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Come-See-Me BBQ
Cook-off! Friday, April 24 (6:00-9:00pm) Saturday, April 25 (competitors only)
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This 2nd annual barbeque competition matches the talents of
barbeque chefs from throughout the Southeast. The competition is judged by
the SC Barbeque Association.
Registration fee is $250 per team and competitors must register by April 3.
Click here for the entry form and
official rules. Pork judging will be held on Saturday at 10 am and is open to competitors only. On Saturday, beginning at 3pm, you can purchase BBQ sandwiches or meat by the pound to enjoy with your fixins’ during the Tailgate Party. BBQ is limited so make your purchase early. 2009 Competitor List (to date)
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